May Festival: Wild Food Forage Something Different

May Festival: Wild Food Forage

University of Aberdeen May Festival

Wild Food Forage

Sponsored by Event Scotland

Seaton Park, Don Street, Aberdeen    

A guided wild food walk looking at the food, drink and medicinal uses of spring plants led by chef and full-time foraging tutor Mark Williams of Galloway Wild Foods. About 1 mile easy walking over 3 hours, with tasters and a wild cook-in afterwards. Supported as part of Year of Food and Drink Scotland 2015, delivered by VisitScotland and EventScotland.   

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