Seafood and Wine Tasting Something Different

Seafood and Wine Tasting

 1906 Restaurant at HMT looks forward to welcoming you to our Seafood & Wine Tasting Dinner with Douglas Williamson, wine expert for United Supplies.  A great chance to socialise with family, friends or colleagues and sample a wonderful menu.

MEETING & GREETING
Palmer & Co Brut Reserve Champagne 

KING SCALLOPS
King Scallops, peas, broad beans & sorrel
Chateau Leoube Rose de Leoubé (organic)

LANGOUSTINE
Whole roast Langoustines & aioli
Bodegas Castro Martin Albarino Family Estate Selection

SEA TROUT
Sea trout, Jersey royal & crab salad, quails egg & asparagus 
Morgassi Superiore Tuffo Gavi del Comune di Gavi

STRAWBERRIES
Seasonal strawberries, mascarpone & sorbet
Brachetto d'Acqui Rosa Regale Castello Banfi

CHEESE
Scottish cheeses & trimmings
Huia Gewurztraminer- Bio dynamic, Organic

 

For any advice with your allergy requirements, please consult a member of staff


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